How it's made
From bean to box.
This is what happens between the ingredients arriving and the box turning up at your door.
Our story
Made by hand, in Melbourne.
Handmade in small batches from locally sourced ingredients, 100% vegan certified, and made without any nasties. Decadent goodness that is guilt-free for your body, mind and soul.
The good part
Everything we make is 100% vegan.
No milk, no eggs, no animal products. Everything is 100% vegan certified and dairy free, so it works for vegans and anyone avoiding dairy. Gluten varies by product — each product page lists its full ingredients.
The even better part
Small batch, start to finish.
Nothing here comes off a production line. Every batch is made by hand in our Melbourne kitchen, from ingredients we source locally wherever we can. It takes longer and it costs more, and it is the entire reason the chocolate tastes the way it does.
Why we do it
Four things we hold close.
Our chocolates are distinctive for a reason. These are the four elements the whole business is built on.
Where to find us
Stocked around the country.
Our chocolate is carried by independent grocers, cafés and gift shops across Australia. Use the store locator to find the closest one.
Want it on your shelf?
We love partnering with like-minded businesses that share our passion for quality, cruelty-free indulgence. Tell us about your shop and we will come back with wholesale details.
Stay in touch
Know before the boxes sell out.
Easter and Christmas boxes are made in limited runs. Subscribers hear first, along with new bars and the occasional thing we only make once.